Coco-Camila VCO

Coco-Camila organic extra virgin coconut oil made from 100% natural south east asia's coconut.
We used ANH (absulute no heating) process to produce it in small quantity daily to secure the pure nutrition of coconut.


Facts about coco-camila organic extra virgin oil:
*Cholesterol free and low chalorie for healthy body.
*Traditionally cold processed oil with delicious coconut flavor and aroma without preservation.
*Helps maintain good cholesterol level in the blood.
*Contain antibacterial, antiviral and anti-fungal properties.
*Abundant in medium-chain fatty acids (MCFA) for instant energy.
*Made from 100% fresh coconut.
1.Why we choose Coco-Camila as the brand of our Organic Extra Virgin Coconut Oil?

‘Coco’ represents coconut in short; Camila (Kamilah) means ‘perfect’ in Arabic

2. What is ANH (Absolute No Heating) process?

We apply no heat to the pure coconut milk to produce coconut oil. We adopt the traditional method of fermentation to produce oil practiced by peoples of Philippines for centuries. We use no yeasts / bacteria, thus our oil is extra pure and organic in nature.

3. What is the advantage of ANH process?

Our Organic Extra Virgin Coconut Oil has very good taste and smell, like those of fresh coconuts, since it is derived from fresh coconuts and is subjected to very low, if not totally nil, heat and sunlight. It is also not refined. This preserves all the natural goodness of this oil, such as high content of Vitamin-E and minerals, which are otherwise almost robbed from the other vco during processes like heating, refining, bleaching etc. which are done to make it colorless and odorless. Further, Virgin Coconut Oil is very effective as a moisturizing agent. Its anti oxidant properties are far better than those of the normal coconut oil.

4. Why is VCO slightly more expensive?

The process of producing the quality VCO is time consuming and mass production is impossible. All elements of process are done manually and quality VCO has to undergo many filtration steps.

5. Why Coco-Camila Organic Extra Virgin Coconut Oil is a better choice?

• Produce locally using fresh coconut milk from selected matured coconuts, it not imported.
• VCO from tradition fermentation process rated as the highest of all VCOs
• Apart from the Medium-Chain-Fatty-Acids (MCFA), Coco-camila VCO has additional trace minerals since not heat is applied.
• Traditional and organic methods without using chemicals and presevatives.